Fused soy sauces are brewed & fermented naturally using just 5 ingredients, including non-GMO soybeans.

All the great umami flavour of soy sauce, without the additives.

Add to stir fries, marinades, soups, stews, dressings and more, for a subtle hit of gingery spice and delicious savoury flavour in a flash.

Suitable for vegetarians & vegans.

Ingredients

Soy Sauce (98%) (Water, SOYA, WHEAT, Salt), Ginger (2%).

Allergy Information: For allergens, see ingredients in CAPS.

Nutritional Information

Energy:299Kj/71Kcal, Fat:<0.5g, of which saturates:<0.1g, Carbohydrates:6.5g, of which sugars:0.9g, Fibre:0.9g, Protein:10.7g, Salt:16.6g