DINE Lemon & Dill Sauce (200g)
Combining the fresh citrus zing of lemon with the delicate, aromatic notes of dill, this smooth sauce adds a light yet indulgent touch to a variety of dishes and is the perfect accompaniment to fish, seafood and vegetables.
Ready to heat and serve, it's an effortless way to elevate everything from salmon fillets and fish cakes to roasted vegetables and new potatoes.
Suitable for vegetarians. Gluten Free
Ingredients
Water, Double Cream (MILK), White Wine (SULPHITES), Onion, Cornflour, Vegetable Stock (Dried Glucose Syrup, Salt, Yeast Extracts, Onion Powder, Carrot Powder, Tomato Powder, Rapeseed Oil, Natural Flavouring, Ground Black Pepper, Ground Bay Leaf, Garlic Powder), Sugar, Rapeseed Oil, Garlic Puree, Concentrated Lemon Juice (1%), Emulsifier: Lecithin (SOYA); Tapioca Starch, Dill (0.7%), Salt, Black Pepper, Natural Dill Flavouring,
Allergy Information: For allergens, see ingredients in CAPS.
Nutritional Information
Energy:444Kj/107Kcal, Fat:6.8g, of which saturates:2.5g, Carbohydrates:9.6g, of which sugars:3.4g, Fibre:0.0g, Protein:0.6g, Salt:1.10g
